characteristics of ethiopian agriculture

They are sticky when wet, hard when dry, and difficult to work. In the 20062007 EFY hides, skins and leather products made up 7.5% of the total export value; live animals accounted for 3.1% of the total value of exports during the same period. The agriculture sector is projected to grow at 6.2% per annum over the next ten years. According to the World Bank, agricultural production increased at an average annual rate of 0.6 percent between 1973 and 1980 but then decreased at an average annual rate of 2.1 percent between 1980 and 1987. . Nevertheless, Ethiopia's manufacturing sector is still far from being the engine of growth and structural change. According to the Economist Intelligence Unit (EIU), Ethiopia's GDP growth rate will increase by around 7.8% to 10% by 2023. Corn is grown chiefly between elevations of 1,500 and 2,200 meters and requires large amounts of rainfall to ensure good harvests. Although the MPPs improved the agricultural productivity of farmers, particularly in the project areas, there were many problems associated with discrimination against small farmers (because of a restrictive credit system that favored big landowners) and tenant eviction. Meat and milk yields are low and losses high, especially among calves and young stock. For example, during the pre-reform period, sixty-one out of 200 farmer respondents owned three or four parcels of land; after the reform, the corresponding number was 135 farmers. As the economy grows and the population expands, consumer demand for certain types of foods is expected to increase. [31] ploughing the land to soften the land takes three months and from sowing and seedling to the harvesting of the crops requires three to four months. to industries; export crops, from whose sales industries infrastructure and the like may be established; and . Please see below for the market overview and trade data. [11], The primary motive for the expansion of state farms was the desire to reverse the drop in food production that has continued since the revolution. [23], Ethiopia has great potential for increased livestock production, both for local use and for export. In addition to cattle, small ruminants (goats and sheep) and beasts of burden (donkey, horse, mule) are not uncommon in this farming system. Individual poultry farms supply eggs and meat to urban dwellers. This method was widely used in Ethiopia and southern Ethiopia because it is recommended for soils requiring more than one ton of lime per acre and soils with a pH of less than 5.8 [15]. But the same quantity of teff retailed at 81 birr at food stores belonging to the urban dwellers' associations (kebeles) in Addis Ababa and sold for as much as 181 birr in the open market. Sandy desert soils cover much of the arid lowlands in the northeast and in the Ogaden of southeastern Ethiopia. processed food, beverages, and livestock products meat, milk, and eggs), as well as the textile/apparel and leather industries. Feed manufacturing, feed ingredients and feed milling equipment. Primarily, growth in the market should reach 8.1 percent per year during this time frame. In addition to its domestic use, sesame is also the principal export oilseed. These three grains constitute the staple foods of a good part of the population and are major items in the diet of the nomads. Furthermore, the GOE vowed to begin exporting wheat to neibhouring countries by 2023 by tapping into the huge production potential due to its various favorable agro-ecologies and through expansion of wheat production area under irrigation to achieve self-sufficiency and reduce wheat imports. The Ethiopian Herald (Addis Ababa) Urban agriculture utilizes resources such as land that have high demand for other urban uses . Section D. There may also be future opportunities for equipment and systems to process these commodities. Their resistance to this change increased when Zemecha members campaigned for collectivization of land and oxen. To meet its agro-processing objectives, the GOE is building Integrated Agro-Industrial Parks (IAIP) in four pilot areas: Amhara, Oromia, SNNP, and Tigray regional states. In the case of the textile and apparel sector, a shortage of locally-produced cotton suggests a need for cotton imports, including from the United States. Source: Source: USDA/Foreign Agriculture Service, Addis Ababa, Total Market Size = (Total Local Production + Total Imports) (Total Exports). In addition, some of Ethiopias cash crops show potential for growth and offer possible investment opportunities in areas such as coffee, oilseeds, pulses, fruits and vegetables, honey, cut flowers, tea, and spices. [6] Ethiopia has great agricultural potential because of its vast areas of fertile land, diverse climate, generally adequate rainfall, and large labor pool. Recently, the GOE has permitted imports of basic food commodities using franco-valuta scheme to narrow supply and demand gap and reduce rising inflation in the country. Ethiopia's development plan has laid out enhancing agricultural production and productivity as one of the . areas like Punjab, Haryana and Chandigarh, elsewhere it is practiced on traditional lines. "National Statistical Abstract. [7], Most agricultural producers are subsistence farmers with small holdings, often broken into several plots. Regional Agricultural Research Centers (RARCs) under the respective regional bureaus of agriculture. The contributions of agriculture in Ethiopia. [7], Ethiopia's estimated livestock population is often said to be the largest in Africa. The most important agricultural exports include coffee, hides and skins (leather products), Pulses, oil seeds, beeswax, and, increasingly, tea. Veterinary Drug and Animal Feed Administration & Control Authority (VDAFACA), NationalAnimalHealthDiagnosticand InvestigationCenter(NAHDIC), Ethiopia Agricultural Business Corporation (EABC), International Trade Administration Top 3 Exported Goods (2021): Coffee & Spices, Vegetables, and Oil Seeds. [7], Pulses are the second most important element in the national diet and a principal protein source. Advanced Search Citation Search . Peasant associations often were periodically compelled to redistribute land to accommodate young families or new households moving into their area. Ethiopian farmers plough their land by combining the above tools for such three months to get yearly consumed food. These figures varied from those provided by the World Bank, which estimated that cropland, pasture, and forestland accounted for 13%, 41%, and 25%, respectively, of the total land area in 1987. In the dry lowlands, persistent winds also contribute to soil erosion. Ethiopia's agriculture is plagued by periodic drought, soil degradation[1] caused by overgrazing, deforestation, high levels of taxation and poor infrastructure (making it difficult and expensive to get goods to market). Agriculture accounts for most of (30- 42%) of the Gross Domestic Product (GDP) of the country. Textile and apparel manufacturing and equipment. y's natural potential, the agricultural performance remains weak; high dependency on rain-fed Following their rise to power, on March 4, 1975, the Derg proclaimed their land reform program. The major binding constraints of the sector are insufficient yields due to inefficient provision of inputs and services, unclear land lease rights, limited investment in R&D and irrigation, marketing and logistics related problems, and lack of agriculture-specific financial services. For this reason, some environmental experts maintain that large-scale conservation work in Ethiopia has been ineffective. In addition, increased peasant consumption caused shortages of food items such as teff, wheat, corn, and other grains in urban areas. Role Agriculture in Ethiopian economy. It then continues in summarising the main specific characteristics of agriculture: The land use function, the supply and demand characteristics, the contribution of the agricultural sector to the provision of positive externalities and public goods, food as a unique and most essential good and agriculture as a key element for the development of . Agriculture >. The Government of Ethiopia (GOE) has embarked on a ten-year economic development plan (2021-2030) where agriculture is on the top of priority sectors. [7] According to the Central Statistical Agency (CSA), in 2008 the average Ethiopian farmer holds 1.2 hectares of land, with 55.13% of them holding less than 1.0 hectare. Young herders take their text books of the upcoming school year to the grazing grounds. Ethiopias current level of wheat and soybean production is insufficient to satisfy domestic demand. However, rural households are still faced with severe food insecurity and malnutrition. Please see below a summary of agricultural focus areas and objectives laid out in Ethiopias ten-year economic development plan (2021-2030). Some estimates indicated that yields on peasant farms were higher than those on state farms. Agriculture is defined as the purposeful tending of animals and plants.It provides: basic food supplies for the population; raw materials like cotton, sugar cane, oil seeds, etc. Ethiopias development plan has laid out enhancing agricultural production and productivity as one of the major strategic pillars. The GOE encourages investments in meat processing, especially those that are focused on exporting value-added products abroad. Principal crops include coffee, pulses (e.g., beans), oilseeds, cereals, potatoes, sugarcane, and vegetables. Meat and poultry processing, and supporting equipment and systems. <i>Results . The expected growth from these agriculture-related industries offers numerous opportunities for agricultural input sales, such as tractors and harvesters, farm trucks, fertilizer, irrigation equipment, grain handling systems, food and livestock processing equipment, as well as cold storage facilities. The major product in are teff, wheat, maize, sesame, Niger, linseed etc. These activities have contributed to higher yields and increased production of both crops and livestock. Agricultural production has been highly dependent on natural resources for centuries [].However, increased human population and other factors have degraded the natural resources in the country thus seriously threatening sustainable agriculture and food security [2, 3]. There was much debate as to whether or not these reforms were genuine and how effectively they could be implemented. After 1975 the revolutionary government used peasant associations to accelerate conservation work throughout rural areas. Rain-fed cotton also grew in Humera, Bilate, and Arba Minch. The report includes the market size, recent trends, industry statistics, and analysis. Production is overwhelmingly of a subsistence nature, and a large part of commodity exports are provided by the small agricultural cash-crop sector. Some of the land targeted for commercial development is considered marginal, prone to conflict, and/or has limited access to water. The Blue Nile from Ethiopia originating form Lake Tana and the White Nile that originated form Lake Victoria merge into the Great Nile River at Khartoum, the Sudan capital to form the longest river of the world draining to the Mediterranean Sea.The Blue Nile Falls is one . Demand for vegetables has stimulated truck farming around the main urban areas such as Addis Ababa and Asmera. State farms sold their output to the AMC. In Ethiopia's lowlands, for example, the presence of malaria kept farmers from settling in many areas. That is why per hectare yield of crop is . As a result, agriculture continued to grow, albeit below the population growth rate. Land Use Distribution and Change in Lake Tana Sub Basin -- 23. Agriculture as a key element for the development of other sectors 3 3. "Agriculture" (and subsections). Furthermore, cropping has become more intensive and needs more labour; the establishment of exclosures and the expansion of cropland have led to less grazing grounds. Potential niche market for wheat and soybean exports. Jorge Morales Pedraza. In chtse area intensive farming is carried on in limited. To promote commercial-scale farming, the Ministry of Agriculture (MOA) created the Ethiopian Agricultural Land and Investment Administration Agency dedicated to overseeing any new large-scale commercial farm deals. Soil acidity is one of the most important environmental threats to the Ethiopian highlands where the livelihood of the majority of people is reliant on agriculture. Niger seed is found mostly in the northern and central highlands at elevations between 1,800 and 2,500 meters. Brighter Green, 2. In fact, over 50% of the daily caloric intake of an average household is from wheat, sorghum, and corn. Resultantly there has been significant uptake of resistant wheat varieties among Ethiopian farmers since 2014. In addition, the rugged topography of the highlands, the brief but extremely heavy rainfalls that characterize many areas, and centuries-old farming practices that do not include conservation measures have accelerated soil erosion in much of Ethiopia's highland areas. Because most of the lowlands lack adequate rainfall, cotton cultivation depends largely on irrigation. However, production is constrained in part by outdated ginneries and limited availability of quality inputs, including seed, fertilizer, and pest control agents. Opportunities also exist for agricultural inputs and systems used to grow and process cotton into textile and apparel. Ethiopia one of the fastest-growing economies in the continent. Growing demand for water supply and drainage systems, pumps, and drilling equipment is expected. External links to other Internet sites should not be construed as an endorsement of the views or privacy policies contained therein. The market for agriculture in Ethiopia is projected to register a CAGR of 5.4% during the forecast period, 2021-2026). To implement this strategy, the government relied on peasant associations and rural development, cooperatives and state farms, resettlement and villagization, increased food production, and a new marketing policy. The government's price controls and the AMC's operations had led to the development of different price systems at various levels. "National Statistical Abstract. More background information on the cotton situation in Ethiopia can be found in our cotton report from 2019/20. The MOA is supporting the development of the countrys livestock sector, which is one of the largest in Africa. The program later facilitated the establishment of similar internationally supported and financed projects at Ada'a Chukala (just south of Addis Ababa), Welamo, and Humera. This site contains PDF documents. The existence of so many land tenure systems, coupled with the lack of reliable data, made it difficult to give a comprehensive assessment of landownership in Ethiopia, as well as depressed the ability of peasants to improve themselves. will supply the domestic market. However, the sector has always performed poorly; about one-half of the rural residents in Ethiopia live below the national poverty line, and the rural population is endowed with few and poorly provided social amenities. Overall, the economic reform plan sets out required strategic interventions to increase agricultural productivity and modernization of agriculture in the next 10 years. In addition to red meat, there are emerging opportunities in chicken, egg, and dairy production and processing. A Review of Ethiopian Agriculture Roles Policy and Small Scale Farming . Agriculture, which constituted 46 percent of GDP and more than 80 percent of exports, is by far the most important economic activity in the Ethiopian economy. Though the raising of livestock always has been largely a subsistence activity,[22] intensive, factory farm facilities are gaining in popularity and are present in Addis Ababa and Debre Zeit, run by Ethiopian agribusiness ELFORA. While, Gebreyesus and Kirubel (2009) reported that the heavy reliance of some 85 percent of Ethiopia's growing population on an exploitative kind of subsistence agriculture is a major reason behind the current state of land degradation. The powers and duties of the MoA include: conservation and use of forest and wildlife resources, food security, water use and small-scale irrigation, monitoring events affecting agricultural development and early warning system . Peasant associations used 361 nurseries to plant 11,000 hectares of land in community forest. [7], During the imperial era, the government failed to implement widespread conservation measures, largely because the country's complex land tenure system stymied attempts to halt soil erosion and improve the land. Consequently, individual holdings were frequently far smaller than the permitted maximum allotment of ten hectares. The principal grains in Ethiopia are Teff, Wheat, Barley, Corn, Sorghum, and Millet. The problem became so serious that Mengistu lashed out against the peasantry on the occasion of the fourth anniversary of military rule in September 1978. Much of the food deficit was covered through food aid. Among the top priorities identified by the GOE include: small and large-scale irrigation development, financing agricultural inputs, increasing productivity of crops and livestock, improving agricultural production methods using mechanization, post-harvest loss reduction, developing a research-based food security system, and natural resource management. [7], In 1984 the founding congress of the Workers' Party of Ethiopia (WPE) emphasized the need for a coordinated strategy based on socialist principles to accelerate agricultural development. In fact, the soybean crushing and soybean oil refining industry is quickly emerging. Mengistu and his advisers believed that state farms would produce grain for urban areas, raw materials for domestic industry, and also increase production of cash crops such as coffee to generate badly needed foreign exchange. With the support of the IMF, the Ethiopian government has developed an ambitious Homegrown Economic Reform Planto propel the countrys economic progress. Wubne, Mulatu. When you select "Accept all cookies," you're agreeing to let your browser store that data on your device so that we can provide you with a better, more relevant experience. About three-quarters of the total sheep flock is in the highlands, whereas lowland pastoralists maintain about three-quarters of the goat herd. The ten-year plan called for an increase in the size of state farms producing coffee from 14,000 to 15,000 hectares to 50,000 hectares by 1994. In addition, the ten-year development plan aims at boosting agricultural export revenues and substituting imports by reducing production costs. Agro-processing, such as beverages, biscuits, bread, milk, meat, chicken, cooking oil, fruit and vegetables, etc. Section D. Farm Management Practices (Private Peasant Holdings, Meher Season) 2020/21 (2013 E.C.) In 20062007 (the latest year available), exports of chat accounted for 25% of export earnings (or 8oo million Birr). Major Rivers of Ethiopia Water resources. However, beginning in 1987 the decline in world coffee prices, reduced Ethiopia's foreign-exchange earnings. Agriculture in the Lake Tana Sub-Basin of Ethiopia -- 24. 2. During the 1970s, coffee exports accounted for 50-60% of the total value of all exports, although coffee's share dropped to 25% as a result of the economic dislocation following the 1974 revolution. Potato is an increasingly important crop in Ethiopia, but the origin of local cultivars grown throughout the country is unknown. Almost the entire rural population was involved in some way with animal husbandry, whose role included the provision of draft power, food, cash, transportation, fuel, and, especially in pastoral areas, social prestige. [16] In 20062007 (the latest year available), exports of oilseeds accounted for 15.78% of export earnings (or million 187.4 Birr) and pulses 5.92% (or 70.3 million Birr). The amount of coffee inspected in the fiscal year 20072008 by the Ethiopian Coffee and Tea Authority (ECTA) was 230,247 tons, a decrease of almost 3% from the previous fiscal year's total of 236,714 tons. [7], Ethiopia's demand for grain continued to increase because of population pressures, while supply remained short, largely because of drought and government agricultural policies, such as price controls, which adversely affected crop production. In Ethiopia, agriculture is started during the Neolithic revolution era, ten thousand years ago. Secure .gov websites use HTTPS The country, therefore, is expected to import wheat and soybeans in the coming years. Despite this potential, however, Ethiopian agriculture has remained underdeveloped. Agriculture in Ethiopia is the foundation of the country's economy, accounting for half of gross domestic product (GDP), 83.9% of exports, and 80% of total employment.. Ethiopia's agriculture is plagued by periodic drought, soil degradation caused by overgrazing, deforestation, high levels of taxation and poor infrastructure (making it difficult and expensive to get goods to market). landholdings are tiny, fragmented and unsuitable for modern methods of agriculture. The country intends to be a middle-income economy by 2025. Estimates for 1987 indicated that livestock production contributed one-third of agriculture's share of GDP, or nearly 15 percent of total GDP. Grains are the most important field crops and the chief element in the diet of most Ethiopians. Practically all animals are range-fed. Lake Tana Subbasin's Economy and The Role of Natural Resources -- 22. D. espite the countr. In addition to wheat, the demand for oilseeds, such as soybeans and Niger seed, is expected to grow as Ethiopias demand for both cooking oil and livestock feed increases. By 1974 the Ministry of Agriculture's Extension and Project Implementation Department had more than twenty-eight areas with more than 200 extension and marketing centers. The study sought to assess the role of smallholder farming in crop productivity and market access . Agriculture. UNJP-RWEE was a five-year long initiative with the objective of accelerating the economic empowerment of rural women . <i>Objective</i>. Adigrat University, College of Agriculture, Department of Animal Production and Technology, Adgrat, Tigray, Ethiopia Address: Adigrat University, P.O.Box 50 Abstract: Ethiopia is endowed with diverse cattle genetic resources adapted to various local environmental conditions and acquired unique features. In Ethiopia 95% of the total area is cultivated by smallholder farmers and contribute 90% of the total agricultural output. Domestically, coffee contributed about 20% of the government's revenue. Agriculture accounts for 36% percent of the nation's Gross domestic Product (GDP) as of 2020. Note: Top 3 trade partners are calculated by imports + exports. With support from the African Development Banks agricultural Technologies for African Agricultural Transformation program. International Journal of Agricultural Sustainability 11(4): 301-316. The particular GE cotton variety of interest is a product that is resistant to cotton bollworm, which is a pest challenge many farmers struggle to manage. [23], However, herding cattle is one of the agricultural activities that resorts to indentured labor and particularly child labor according to the U.S. Department of Labor. These areas are used by pastoralists who move back and forth in the area following the availability of pasture for their animals. The vision of the CSA is to be a center of excellence in . A 1979 study showed that around Addis Ababa individual holdings ranged from 1.0 to 1.6 hectares and that about 48 percent of the parcels were less than one-fourth of a hectare in size. According to government statistics, there are approximately 50 million cattle, 50 million goats and sheep, plus an assortment of horses, donkeys, camels and chickens. This is a best prospect industry sector for this country. University students led the land reform movement and campaigned against the government's reluctance to introduce land reform programs and the lack of commitment to integrated rural development. Agricultural products account for . Grain imports are almost exclusively limited to wheat, nearly all of which the GOEs state-trading arm (i.e., Ethiopian Trading Business Corporation) purchases off the international market and later distributes in the local market at a subsidized price. Citation: Kehali Jembere, Tekalign Mamo and Kibebew Kibret, 2017. Most Ethiopians practice mixed agricultural activity which represents about 33.88 . The sunrise marks the beginning of the day and the sunset marks the end of the day. Yet, information regarding its extent, distribution, causes, and lime requirement at a scale relevant to subsistence farming systems is still lacking. Flaxseed, also indigenous, is cultivated in the same general area as Niger seed. Except in Tigray region, the pilot agro-industrial parks have launched operations. Livestock and Livestock Characteristics (Private Peasant Holdings) 2020/2021 (2013 E.C.) Additionally, camels provide pastoralists in those areas with milk and meat. Regular and reliable harvests helped generate stable tax income that led to relatively strong governmental structures that were ultimately the reason that Ethiopia was the only country not to be colonized in the late-nineteenth century Scramble for Africa apart from Liberia. The third most important oilseed is sesame, which grows at elevations from sea level to about 1,500 meters. There are also expanding opportunities for grocery sales to retail and wholesale outlets that are starting to spring up all over Addis Ababa. Search term. Background Understanding the landscape features of agricultural lands and soil management practices is pertinent to verify the potential and limitations of the soil resources; and devise relevant land management strategies. Hence, fewer people send their cattle in transhumance.[29]. Agriculture is one of the best prospect sectors for growth in Ethiopia. Agriculture is the country's most promising resource management. [7] Multinational agribusinesses supply these industrial poultry farms with high yielding breeds, such as Rhode Island Reds and White Leghorns. Last edited on 21 February 2023, at 19:04, Southern Nations, Nationalities, and People's Region, Ethiopian Institute of Agricultural Research, List of Goods Produced by Child Labor or Forced Labor. [7], The consumption of vegetables and fruits is relatively limited, largely because of their high cost. Ethiopias commercial red meat (beef, mutton and goat) industry has made remarkable progress to date and shows considerable growth potential for the future. J. [7], Wheat stem rust threatens the Ethiopian harvest every year and recently that especially means Ug99. Agriculture is the mainstay of the economy. . There is considerable room for investment when considering that about 95 percent of Ethiopias crop production is rain fed. In the highlands, oxen provided draft power in crop production. As a result, vegetable oils are widely used, and oilseed cultivation is an important agricultural activity. Additional investment opportunities are expected in the textile and garment sector as well as cotton production. Assess the effect of the main factors of Ethiopia crop production (land, labor & capital) in general and cereal production in particular. Please help update this article to reflect recent events or newly available information. Agron., 16: 180-195. . Characteristics of agricultural landscape features and local soil fertility management practices in Northwestern Amhara, Ethiopia. The GOE is focusing on expanding chicken meat production in order to reduce the countrys longstanding dependence on the livestock sector, minimize the sectors environmental footprint, and provide more affordable protein to the masses. Land ownership is also a complicating factor. Agriculture in Ethiopia. fINTENSIVE FARMING. Tenant farmers in southern Ethiopia, where the average tenancy was as high as 55% and rural elites exploited farmers, welcomed the land reform. Agricultural inputs, seeds, machinery and equipment used in cotton production. Some informal trade is most likely occurring in production areas located along borders. The government nationalized rural land without compensation, abolished tenancy, forbade the hiring of wage labor on private farms, ordered all commercial farms to remain under state control, and granted each peasant family so-called "possessing rights" to a plot of land not to exceed ten hectares. Land use function 2 2.2. [7], The objectives of villagization included grouping scattered farming communities throughout the country into small village clusters, promoting rational land use, conserving resources, providing access to clean water and to health and education services, and strengthen security. Area, Production and Farm Management Practices (Private Peasant Holdings, Belg Season) 2020/2021 (2013 E.C.)

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characteristics of ethiopian agriculture